Top 9 why not put hot food in fridge THE BEST

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1.Is It Safe to Put Hot Food in the Fridge? – Allrecipes

  • Author: www.allrecipes.com
  • Post date: 0 yesterday
  • Rating: 2(446 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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2.Never Put Hot Food In the Fridge, Heres Why – NDTV Food

  • Author: food.ndtv.com
  • Post date: 16 yesterday
  • Rating: 2(1339 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary:

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3.Cooling hot food, do it right to prevent bacterial growth

  • Author: www.canr.msu.edu
  • Post date: 5 yesterday
  • Rating: 5(1981 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary:

4.Refrigerating Hot Leftovers: Safety and Tips – Healthline

  • Author: www.healthline.com
  • Post date: 5 yesterday
  • Rating: 2(237 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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5.Can You Put Hot Food in the Fridge? | Bosch UK

  • Author: www.bosch-home.co.uk
  • Post date: 18 yesterday
  • Rating: 1(1710 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Generally, it’s best to put hot food and leftovers into the fridge within two hours of being cooked. After this time, bacteria can start to grow and transform …

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6.Is It OK to Put Warm Leftovers in the Fridge? – The Kitchn

  • Author: www.thekitchn.com
  • Post date: 2 yesterday
  • Rating: 2(1343 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary:

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7.No, hot food doesn’t need to cool down before going in the fridge

  • Author: www.verifythis.com
  • Post date: 24 yesterday
  • Rating: 2(1414 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:

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8.What Happens When You Put Hot Food In The Fridge? – Science ABC

  • Author: www.scienceabc.com
  • Post date: 20 yesterday
  • Rating: 4(712 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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9.Should You Put Hot Food In The Fridge Or Let It Cool Down?

  • Author: blog.liebherr.com
  • Post date: 22 yesterday
  • Rating: 3(1570 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Hot food may slightly reheat food in its vicinity that is already refrigerated, reducing the storage time of these items. The steam coming from hot food also …

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