Top 8 world war 1 food THE BEST

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1.The Food That Fuelled The Front – Imperial War Museums

  • Author: www.iwm.org.uk
  • Post date: 29 yesterday
  • Rating: 2(708 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Daily rations were meant to include fresh or frozen meat, but many meals would have consisted of tinned food, like this ‘Maconochie’ beef and vegetable stew.

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2.Rationing and Food Shortages During the First World War | IWM

  • Author: www.iwm.org.uk
  • Post date: 11 yesterday
  • Rating: 5(471 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: The Food That Fuelled The Front. By 1918, the British were sending over 67 million lbs (30 million kg) of meat to the Western Front each month. Daily rations …

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3.Trench Food – Spartacus Educational

  • Author: spartacus-educational.com
  • Post date: 1 yesterday
  • Rating: 3(1668 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: The bulk of their diet in the trenches was bully beef (caned corned beef), bread and biscuits. By the winter of 1916 flour was in such short supply that bread …
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4.What did people eat during World War One? – BBC Bitesize

  • Author: www.bbc.co.uk
  • Post date: 24 yesterday
  • Rating: 5(1902 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: People bought pork, beef, tripe (part of a cow’s stomach), pigs’ trotters (feet), mutton (older sheep) and rabbits. … The poulterer sold birds like chickens, …

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5.Food and Nutrition | International Encyclopedia of the First World …

  • Author: encyclopedia.1914-1918-online.net
  • Post date: 5 yesterday
  • Rating: 2(879 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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6.Food Conservation During WWI – Together We Win

  • Author: togetherwewin.librarycompany.org
  • Post date: 1 yesterday
  • Rating: 3(1225 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Corn, called the grain of America, could be used to make corn bread, griddle cakes, muffins, and other baked goods. “War bread” could contain any number of …

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7.Food during the First World War – WW1 East Sussex

  • Author: www.eastsussexww1.org.uk
  • Post date: 26 yesterday
  • Rating: 1(211 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: As the war progressed, fresh fruit, vegetables and meat got harder to come by. There were even stories of butchers selling dead cats!

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8.World War I Rations: Full Belly, Fully Ready

  • Author: www.armyheritage.org
  • Post date: 23 yesterday
  • Rating: 1(1601 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: The first Army field rations, authorized in 1775 by the Continental Congress, consisted of a pound of beef, pork, or fish; bread, beer, and milk, and were …

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